by admin | Nov 13, 2020 | Dinner
After a detoxing period, read my blog on Sport Fasting, I normally get inspired to make make new recipes. This Bobotie is originally from South Africa, where I ate it a couple of times. The origin of the Bobotie comes from the Dutch who brought the spices from...
by admin | Jul 28, 2020 | Breakfast
Now and then I make Chia Pudding. You can make it in different ways, this is a combination of two other breakfast recipes: Chia Pudding made with bananas and Overnight Oatmeal. But I don’t always have bananas at hand. I made this chia seeds pudding version with...
by admin | Jun 23, 2020 | Breakfast, Other
During the Corona quarantine period I started to bake more just like many others; at some point my supermarket even run out of flour! To avoid unhealthy snacking during my working from home, I wanted to make something that is still sweet but not too much sugars....
by admin | Apr 27, 2020 | Mind
In the basis I’m an organized person. I work tidy and efficient, clean everything what I make dirty almost at the same time. My challenge is that I collect and buy new, for example cloths and decoration materials, but barely throw anything away. You don’t realize it...
by admin | Apr 19, 2020 | Dinner
Shakshuka is a delicious vegetarian dish with the combination of eggs, tomatoes, and spices popular across the Middle East and North Africa and it literally means “a mixture”. Shakshuka comes in many shapes, food combinations and sizes. When I was in Tel Aviv it was...
