Agua de Jamaica: Fresh Hibiscus Flower Drink

Agua de Jamaica: Fresh Hibiscus Flower Drink

This recipe it totally inspired by my travels through Central America; like Mexico, Guatemala, Belize, Honduras, Nicaragua and El Salvador. I drank the Agua de Jamaica (Hah-my-ka) with a lunch menu and as a refreshment in the afternoon. I even drank it mixed with...
Indian Chicken Cauliflower Masala

Indian Chicken Cauliflower Masala

This Indian Chicken Cauliflower Masala is inspired by one of the Master Chef Australia challenges I saw on television. They prepared this dish in three hours…. I created a simpler version of the Master Chef Tikka Masala and added more vegetables to get to the...
Fruity French Toast

Fruity French Toast

Sunday morning again!! I’m into something new, healthy, fresh and filling. I looked in my fridge and found bread, eggs, milk and some red fruit. Oatmeal? No, something new French Toast; or in Holland we call them Wentelteefjes. This meal is actually not new at...
Chestnut-Mushroom Soup with Pancetta

Chestnut-Mushroom Soup with Pancetta

As a tradition we organize a Christmas dinner every year the weekend before Christmas with five girlfriends including their partners. This year we decided to prepare the dinner ourselves instead of going out to a restaurant. That was a perfect decision; we all...
Nori Omelet Wrap with Salmon

Nori Omelet Wrap with Salmon

I don’t make lunches too often. During the week I have a salad for lunch at work, so pretty easy. In the weekends I normally go out with friends for a coffee and lunch at our local lunchrooms and cafeterias. But during the Christmas and New Year’s I had to...